Monthly Archives

August 2011

  • cabin_collage
    Preserves, Travel

    Hearth-Made Yogurt

    One of my kitchen goals for this year was to learn to make yogurt. From what I understood, it was going to be one of the easiest tasks to scratch off my to-do…

  • Blackberry Chambord Jam || Hitchhiking to Heaven
    Preserves

    Wild Blackberry Chambord Jam

    This one’s a darkly elegant jam, with a touch of black raspberry liqueur and some of the seeds removed to make it smoother than it would otherwise be.