California Bay Nut Brittle
This fall, I’ve been gathering, storing, and roasting our native bay laurel nuts. For Christmas, I decided to invent a recipe for bay nut brittle.
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Lingonberry (Lowbush Cranberry) Mandarin Marmalade
A lingonberry mandarin marmalade recipe (cranberries work too) — beginner-friendly and perfect for the holidays.
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A Family Tradition: Blanched, Butter-Roasted Almonds With Salt
Blanched butter-roasted almonds with salt, my grandmother’s recipe, passed down awkwardly through our blended family. I finally learned to make them this year.
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December Birds
For many years when I lived alone, I didn’t have a Christmas tree. I would get some boughs and hang some bells, but saw no reason to untangle the lights and grapple with a Christmas tree stand. (I still don’t get how something with so few parts can be so specially designed to test one’s…
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The Best Christmas Cookies
The best Christmas cookies are the ones you’ve been making with family and friends for as many years as you can remember. Here’s a photo tour of one longstanding cookie-baking tradition, with a recipe for my favorite Christmas gingersnaps. Fifteen years ago, a coworker and I were talking about how we loved to make…
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Holiday Cookies Using Jam
Aim high: Pomegranate Jam Hearts from Food Republik The holiday season is one of the only times I bake — and I have been known to get ambitious. I know I won’t make all ten of these jam-cookie recipes this year, but I’d sure like to. I’m determined to make at least a few of…
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Champagne Fig Jam with Candied Ginger and Lemon
This feels like a true holiday jam to me — a celebration in a jar. It’s true that there are a lot of ingredients at this party, but thankfully they all really like each other. Maybe it’s because of the champagne.
